Fall 2019 Course Syllabi

BIOL 220 ANATOMY AND PHYSIOLOGY I - SYLLABUS DAKOTA COLLEGE AT BOTTINEAU Course Prefix/Number/Title : BIOL 220 - Anatomy and Physiology I – Online Number of Credits : 4 semester credits Course Description : A study of the structure (anatomy) and function (physiology) of the human body. This course consists of one discussion, one two-hour lab/assignment, and one quiz each week. Pre-/Co-requisites : BIOL 150 or Instructor approval Instructor : Shubham Datta, PhD Office : N/A Office Hours : N/A Phone : (701)-228-5463 Email : Shubham.datta@dakotacollege.edu Lecture Schedule : Online Lab Schedule : Online Textbook : Anatomy and Physiology, Patton and Thibodeau, 9 th or 10 th ed. Lab Manual : Hands on Labs. Your lab kits can be picked up from the Bookstore on DCB campus or ordered by emailing janeen.pollman@dakotacollege.edu or calling 701-228-5458. Please pick-up or order your corresponding course lab kit within the first week of class! Lab Registration link - https://myhol.holscience.com/enroll/nbpp-tzps-cscf-bxsv Course Requirements : Grading is based on a standard college curve, where students earn a grade based upon the percent of total possible points they obtain. Although subject to slight modification based on the discretion of the instructor, this course will consist of 1000 points (14 quizzes worth 10-20 points each, 1 mid-term, and 1 final exam worth 75 points each). Laboratory and assignment points are worth approximately 360 points and discussions 225 points to obtain the total points possible for the course (approximately 1000). There is a three-day grace period to make up any missed exam or assignment with a 10% deduction for each day it is late. Any missed exam/work not made up within the allotted time will be given a zero. It is the responsibility of the student to schedule make-up work within an acceptable period of time due to extenuating circumstances. Final letter grades are assigned based on the following criteria: A = 89.5-100% of the total points B = 79.5 - <89.5% of the total points C = 69.5 - <79.5% of the total points D = 59.5 - <69.5% of the total points F = <59.5% of the total points